Dining Away Duchenne is a celebrity chef dine-around event benefiting the Foundation to Eradicate Duchenne, hosted by Joel & Dana Wood. The event features culinary delights prepared by Washington’s most popular chefs. Proceeds will fund cutting-edge research into treatments for Duchenne Muscular Dystrophy.
Kyle Bailey The Salt Line
Matt Baker Gravitas / Michele’s
Erik Bruner-Yang MAKETTO
Jeffrey Buben Bistro Bis
Peter Chang Chang Chang DC
Mixologist MacKenzie Conway Fight Club
Rochelle Cooper The Duck & The Peach
Scott Drewno & Danny Lee Anju / ChiKo / I Egg You
Mike Friedman All-Purpose Pizzeria / The Red Hen
Katsuya Fukushima Daikaya / Tonari / Bantam King
Danielle Harris Little Food Studio
Greg Heitzig Duke’s Grocery
Nicole Jones Virginia’s Darling
Colin McClimans Nina May / Opal
Aisha Momaney Baker’s Daughter
Fortunata Nicotra Tosca
Pichet Ong Chang Chang
Rose Previte Maydān
Omar Rodriguez Oyamel Cocina Mexicana
Kevin Tien Moon Rabbit
Epicurean $50,000
• Prominent signage at the event and recognition in the program
• 25 tickets to the reception
Connoisseur $25,000
• Prominent signage at the event and recognition in the program
• 15 tickets to the reception
Aficionado $10,000
• Signage at the event and recognition in the program
• 10 tickets to the reception
Gourmet $5,000
• Signage at the event and recognition in the program
• Five tickets to the reception
Friends $1,000
• Mention in the program
• Two tickets to the reception
Individual $250
Foundation to Eradicate Duchenne, is a 501c(3) organization established in 2002 with the goal of finding treatments and an ultimate cure for Duchenne Muscular Dystrophy, the world’s leading lethal childhood genetic disease.
Michelle Payne, Executive Director
mpayne@duchennemd.org
Joel Wood, President
jwood@duchennemd.org